Better Data.
Better Decisions.
1hr
Total staff training time before everyone was fully up to speed, saving days of traditional training
2 Locations
Both switched to KORONA POS after the customer support from the first store won Kristen over.
18%
Increase from profits from using KORONA POS reports to manage store hours and staffing decisions
The customer service was great, which is why I flipped my second store to KORONA. I can call multiple times a day and everybody knows exactly who I am and what my account looks like. It’s been absolutely impressive all around.
— Kristen, Owner, Pine & Peoria Liquor & Wine
Pine & Peoria needed data they could act on anywhere, anytime.
“Our inventory management is huge and the system that I had in place before didn’t allow me any access to the data, unless I was in front of the computer here at the store.“
— Kristen, Owner, Pine & Peoria Liquor & Wine
Kristen came into liquor retail space with a lot of research. After about a year of ownership, it became clear that her existing POS wasn’t keeping up. The data she needed to run the business was locked to a single computer at the store.
In a fast moving retail industry with multiple truck deliveries a week and prices changing daily, that made managing her two stores difficult.
Data was only visible at the store terminal, no remote access
No real-time visibility into inventory pricing and margins
No way to calculate expanded store hours and profitability
Liquor pricing had to be accurate, not approximate
Managing two locations made decision-making challenging
“I demoed everything out there. KORONA won.”
Kristen didn’t make a quick decision. She researched every major POS option on the market, demoed the top contenders, and evaluated each solution.
KORONA POS stood out for its user interface, advanced reporting, and how straightforward it was to work with the account team. Setup took a phone call and a plugin. Training took an hour.
Remote Access & PERFORMANCE
KORONA Studio access from her phone, 30 minutes away from both locations
Cost-Per-Hour Analysis
A single report revealed exactly what each hour of operation costs vs. what it earns
Inventory & Purchase Orders
Stock receipts, purchase orders, and pricing changes are seamlessly managed weekly
Margin Reporting
Real-time profit margin data ensures products are always priced competitively and accurately
Multi-Location Management
Both stores running on the same platform with performance access to both locations
Responsive Support
Can call multiple times a day and talk to a support team member that know her account
Smarter Hours. Sharper Margins.
“I was able to calculate exactly what it cost me per hour to be open and we adjusted our hours accordingly.”
— Kristen Lee, Owner, Pine & Peoria Liquor
Since switching to KORONA POS, Kristen has transformed how she runs Pine & Peoria and Pine & Harford Liquor & Wine. What used to require being physically present at the store is now accessible from anywhere she is in real time.
The cost-per-hour report alone changed how she manages staffing and store hours. The experience on the first store was so strong that she brought her second location onto KORONA POS without hesitation.
Total staff training time
One platform
Increased profitability per week
business performance and accurate data
Know your numbers. Run your business.
Join the businesses using KORONA POS to run smarter operations, no contract required.
